Marche Des Halles Menton Pango Visual MinMarche Des Halles Menton Pango Visual Min
©Marche Des Halles Menton Pango Visual Min

Gastronomy month

Every day, a delicious discovery

For a sun-drenched culinary adventure, head for Menton, Riviera & Merveilles! Our destination has a way of enchanting your taste buds (and pupils!) with delicious culinary specialties. The iodized flavors of the Mediterranean, or the acidity of our juicy local citrus fruits, blend perfectly with Italian influences… Did that make your mouth water? Good news! We’re taking you on a week of gourmet exploration to conquer the specialties of Menton, Riviera & Merveilles.

✅ Monday

The start of a gourmet week

Follow the gentle Mediterranean fragrances, and they’ll lead you straight to the heart of Wonderland! Once here, you’ll slowly settle in and plan the week’s tasty program:

  • A pinch of local produce
  • A dash of waterside dining
  • A zest of sunny specialties
  • A touch of Michelin-starred restaurants
  • A touch of the exotic
  • A dash of colorful stalls

If you can’t make up your mind, we recommend you take out a gourmet passport! It’ll help you discover the city’s culinary specialties!

Let the feast begin!

✅ Tuesday

The delicious treasures of our land

Good traditional produce means small local producers! All year round, they work hard to put good things on your plate. Since the best way to resist temptation is to give in to it, let’s pay them a visit to find out what they do… and to treat ourselves to a little tasting at the same time!

✅ Wednesday

A meal on the river

Wednesdays are king for kids! After spending the day building sandcastles with the family, continue enjoying the sea air at dinner. In the background: the gentle swirl of the waves… while the famous barbajuans, a kind of rectangular fried ravioli, appear on your plate. It’s sure to be a sight to behold!

✅ Thursday

A feast of sunny flavors

Bathed in sunshine, Menton, Riviera & Merveilles offers cuisine as tasty as it is exceptional. Menton lemon, olive oil, chestnuts, lavender… One by one, take the time to taste each of these culinary nuggets! And good news: they’re even better when sublimated in pichade, poutine or sugelli.

✅ Friday

Seventh heaven on your plate

To celebrate the arrival of the weekend, our destination takes you a little closer to the stars in its prestigious restaurants. From Menton to Roquebrune-Cap-Martin, via La Turbie, take a trip to one of our Michelin-starred establishments!

✅ Saturday

From Argentina to Menton, Riviera & Merveilles is just a step away

Looking for a touch of gastronomy? Then head to the Mirazur restaurant run by celebrity chef Mauro Colagreco! With three Michelin stars, his restaurant is a veritable ode to beauty… and to exceptional gastronomy, of course. The 180-degree view over Menton and the azure waters is sure to win you over!

✅ Sunday

An explosion of flavours and colors

Sundays are often synonymous with shopping at colorful markets! Authentic and generous, they’re one of the best ways to meet local producers and enjoy the scents and flavors of local specialties.

All that’s left to do is choose your team: are you more of an enclosed market? Go to the halles in Menton or Beausoleil! More open-air markets? Head for Sospel!