

An authentic gourmet restaurant by nature, Elsa unveils exceptional gastronomy. Like a balcony overlooking the Mediterranean, its unique and committed culinary universe is inspired by the marine world with delicacy and creativity.
From his island origins in Martinique, two-starred chef Marcel Ravin retains a deep respect for fishing and maritime culture. He has chosen to celebrate them in the Elsa restaurant menu, offering a veritable marine garden, where the delights of the sea harmonize with the treasures of the land. Daring combinations, such as tuna rossini or iodized celery with plankton, reveal a delicious symphony of tastes, celebrating the richness of our marine environment. From seawater steaming to marine and vegetable juices, each flavor of the sea and fish sublimates the products of the land in a gastronomic experience as ethical as it is tasty.
Legal informations
Legal informations
- SIRET number : 77575187800015
Services offered
Quality standards
Quality standards


Rates
Rates
From 7 April 2023 to 1 October 2025
From 7 April 2023 to 1 October 2025
A la carte
From 28€ to 98€
Tasting menuEvening menu only.
185€
Payment methods
Payment methods
Payment methods



Openings
Openings
From 7 April 2025 until 1 October 2025
From 7 April 2025 until 1 October 2025
Monday
12:30 - 14:30
19:30 - 22:30
Tuesday
Closed
Wednesday
Closed
Thursday
12:30 - 14:30
19:30 - 22:30
Friday
12:30 - 14:30
19:30 - 22:30
Saturday
12:30 - 14:30
19:30 - 22:30
Sunday
12:30 - 14:30
19:30 - 22:30
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Beach within 300 m
- Sea within 300 m
- Sea view
- Feet in the water: sea
- Feet in the water: beach