Traditional Italian cuisine and tendasque. Cheese specialities on reservation: raclette, tartiflette, reblochonade, Savoyard and Piedmontese fondue. Local specialities, salads, wood-fired pizzerias.
In this small border village there is a nice traditional restaurant, which pleases the regulars and the families in goguette, who will find there what satisfies all the desires, which a wood oven delivers with a beautiful cooking. The inspirations are both mountain and Italian, and depending on the possibilities, the famous croziflette, pizzas of beautiful realization, a rather generous Savoyard escalope, or a classic tiramisu. Friendly service and honest prices.
This wine merchant also specialises in artisan wines and is listed on the Raisin website, a guide for lovers of natural wines and gastronomy.
This wine merchant also specialises in artisan wines and is listed on the Raisin website, a guide for lovers of natural wines and gastronomy.
