Situated on the terrace overlooking the Monte-Carlo Beach Hotel's Olympic mirror pool, this summertime brasserie-style seafood restaurant offers tasty, gourmet seasonal cuisine in an exceptional setting overlooking the Bay of Monaco.
Here, in the heart of the Monte-Carlo Beach Hôtel, you'll find a cuisine for sharing, featuring a gastronomic score inspired by the delights of the Riviera. Mediterranean and Italian cuisine that celebrates seafood. Oysters, Breton blue lobster, langoustines, sea bass, sea bream, red mullet... the day's catch is always full of surprises!
You can come here during the week for a lunch break against a backdrop of palm trees and the Mediterranean as far as the eye can see, or on Sundays (except July/August) to enjoy the Dimanches du Deck. The chef proposes convivial dishes to share with family and friends: barbecue, couscous, paella...
You can come here during the week for a lunch break against a backdrop of palm trees and the Mediterranean as far as the eye can see, or on Sundays (except July/August) to enjoy the Dimanches du Deck. The chef proposes convivial dishes to share with family and friends: barbecue, couscous, paella...
