©NLF
Your butcher has always worked for quality in order to offer the best meat and the best service to its customers. The whole team is waiting for you to share the pleasure of quality and taste.
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La Condamine butchery has managed to maintain the reputation acquired by its predecessors, by offering its customers a quality meat rigorously selected. You will find in your butcher’s shop meat from cattle raised in a traditional way, with natural forage.
We only sell veal raised on the mother’s udder, because the meat is melt-in-the-mouth and tasty after a gentle cooking.
We work with the regions of Lot-et-Garonne, Limousin and Corrèze, breeding grounds for the best selections.
Lamb...
We only sell veal raised on the mother’s udder, because the meat is melt-in-the-mouth and tasty after a gentle cooking.
We work with the regions of Lot-et-Garonne, Limousin and Corrèze, breeding grounds for the best selections.
Lamb...
Legal informations
- SIRET number : 44900169200010
Bank/credit card
Check
CashOpenings
All year
Monday
07:00 - 12:45
15:45 - 19:30
Tuesday
07:00 - 12:45
15:45 - 19:30
Wednesday
07:00 - 12:45
15:45 - 19:30
Thursday
07:00 - 12:45
15:45 - 19:30
Friday
07:00 - 12:45
15:45 - 19:30
Saturday
07:00 - 12:45
15:45 - 19:00
Sunday
07:00 - 13:00
Location
Spoken languages
Environment
- Town location
